About Us

About Us

Aling Banang Pansit Palabok Atbp

Our Mission

  • To serve authentic and flavorful Filipino pancit dishes and halo-halo that celebrate the rich culinary heritage of the Philippines.

  • To provide a warm, inviting atmosphere where guests can experience the joy of Filipino food, made with fresh, locally sourced ingredients and traditional recipes passed down through generations.

  • To bring the authentic flavors of Filipino pancit and halo-halo to communities around the world through a franchise network dedicated to quality, consistency, and customer satisfaction.

Our Vision

  • To serve authentic and flavorful Filipino pancit dishes and halo-halo that celebrate the rich culinary heritage of the Philippines.

  • To provide a warm, inviting atmosphere where guests can experience the joy of Filipino food, made with fresh, locally sourced ingredients and traditional recipes passed down through generations.

  • To bring the authentic flavors of Filipino pancit and halo-halo to communities around the world through a franchise network dedicated to quality, consistency, and customer satisfaction.

Our Story

The History of Aling Banang PH

Starting from humble stall in the San Juan Public Market in the 1930’s, Aling Banang has been serving time-tested and proven Pinoy favorite since then. When it comes to pansit and halo-halo, we’re always top of mind.

1930's

The Beginning of FoodHill

Aling Banang’s history began in the 1930s with Urbana Silva Santiago, who started a modest halo-halo stall in the San Juan Public Market, a legacy continued and expanded by her daughter Adoracion (“Ising”) and subsequent generations, preserving their family’s traditional Filipino recipes and values over decades of family-run operations.

The Humble Beginnings (1930s)
Founder: Urbana Silva Santiago, known as Aling Banang.
Location: A small stall at the San Juan Public Market.
Specialty: Homemade halo-halo, served in empty evaporated milk cans, featuring red monggo, sweetened banana, pinipig, macapuno, gulaman, sago, ube halaya, and leche flan made from duck eggs.

1930's

Expansion and Family Legacy

Expansion and Legacy
Succession: Aling Banang’s daughter, Adoracion (“Ising”), took over the business at age 18 and retained the name “Aling Banang’s” to honor her mother.

Growth: Ising expanded the business beyond the original stall, and her children and grandchildren continued to grow the franchise, establishing branches in various locations like Marikina, Makati, and Shaw Boulevard.

Core Values: The family-run restaurant emphasizes fresh ingredients, avoiding artificial flavorings, and treating loyal patrons like family.
Signature Dishes & Culture
Beyond Halo-Halo: While famous for halo-halo, Aling Banang’s also serves other Filipino favorites such as pancit sa bilao (noodles in woven trays), tapsilog, and sizzling sisig.
Family Heritage: The business is centered on sharing their family’s love for authentic Filipino cuisine, creating a warm, home-like atmosphere for customers.

Consistency:
Today, Aling Banang’s remains a beloved institution, known for affordable, home-cooked Filipino comfort food and a strong emphasis on family and customer relationships.

Our Mission

The Aling Banang Mission

Our mission is to serve authentic and flavorful Filipino favorites such as our signature pancit dishes and refreshing halo-halo, celebrating the rich culinary heritage of the Philippines. We take pride in creating a warm and welcoming atmosphere where every guest can experience the joy of home-cooked Filipino food made with fresh, locally sourced ingredients and traditional recipes passed down through generations. As we continue to grow, our goal is to share these authentic flavors with communities around the world through a franchise network built on quality, consistency, and genuine customer care.

Authentic Filipino Flavors

We take pride in serving traditional Filipino pancit and halo-halo made with fresh, locally sourced ingredients and time-honored family recipes.

Warm Filipino Hospitality

Every guest is welcomed with genuine care, creating an inviting atmosphere that feels just like home.

Cultural Heritage

Each dish we serve celebrates the rich culinary traditions of the Philippines, honoring flavors passed down through generations.

Global Expansion

Our vision is to share the authentic taste of Aling Banang PH with communities around the world through a trusted franchise network built on quality and consistency.

Testimonials

What Our Guests Say

Our customers love the comforting, home-cooked taste of Aling Banang. From our classic pancit dishes to our creamy halo-halo, every bite reminds them of home and Filipino tradition.

Mali ang dumating na order dapat canton lang pero bihon canton ang dumating. pero NAPAKA SARAP!!!

Cynthia V.

Sulit – malaki ang portions

Cecilia P.

Fair enough yung Dami good for two person masarap sinigang na baboy nila first time ko umorder. Suggestion lang much better kung may gabi para malapit sabaw

Pauline B.

Aling Banang’s truly deserves the 2025 Recommendation Badge from Restaurant Guru! With millions of users trusting this site, it’s proof their food and service are top-notch. Proud to be a loyal customer!

Restaurant Guru

Masarap and Sulit. Dami Serving. Di lang nasunod note ko. request ng extra kalamansi pero ok narin hehe

Katrina

as usual thier Pancit is always 👌 👌👌

Jennie N.

Filling, and the taste never disappoints!

Kamla

bet ko ang lechon kawali silog,  ang sarap, pati na ung lomi, the best sa tag ulan

Majuvi V.

ALING BANANG PH
CUSTOMER SERVICE CENTER

MANDALUYONG CITY: 24 HOURS OPEN

Address:
13 Lcruz cor shaw blvd hagdan Bato mandaluyong city
          Phone: 027-7940679 / 09153888474

Address:
Kanlaon st brgy highway hills mandaluyong city
             Phone: 028-6501042 / 09153888479

Address:
Parklea center edsa corner shaw blvd highway hills mandaluyong city                                                                              Phone: 0905426 1481 / 09171692974 / 09654995483

SAN JUAN CITY : 24 HOURS OPEN

Address:
Sta Mesa: 45 N. Domingo St Brgy. Progreso San Juan city
    Phone: 09171374871 / 09153888475 / 09276182153

Address:
306 Unit 2, Santolan Road, West Crame, San Juan City
Phone: (02) 7744-2026 / 0945-690-8662 / 0915-388-8476

MARIKINA CITY: 24 HOURS OPEN
QUEZON CITY: 8AM - 10PM OPEN

Address:
PMHA Building, V. Luna cor. East Ave., Brgy. Pinyahan, Quezon City
                          Phone: 0954-355-1960 | (02)8364-4188

Address: 12 Eraño Manalo cor. Bayan-Bayanan Ave., Brgy. Concepcion Uno, Marikina City
Phone: (02) 8807-8825 / 0977-093-4351

Aling Banang Pansit
Palabok atbp

For I know the plans I have for you,” declares the LORD, “plans to prosper you and not to harm you, plans to give you hope and a future. ~ Jeremiah 29:11

Aling Banang

Website: alingbanangph.com

Franchise Hotline: 0954 355 1961

GrabFood: Aling Banang Pansit Halo Halo Atbp

Webmail: inquiries@alingbanangph.com